A pink flower with a pearl-like luster and rich scent profile. It is one of the most important ingredients in a perfumer's arsenal.
Used by food:
A pink flower with a pearl-like luster and rich scent profile. It is one of the major perfume ingredients.
Marcotte is said to represent purity and sincere care.
In Fontaine, the first thing a perfumer learns is to extract fragrant substances from Marcotte. On top of that, the plant's honey can be used for making jam and mulled wine, making it an indispensable part of everyday life in Fontaine.